
Merten & Storck
Merten & Storck 1873 Enameled Iron Dutch Oven
$150
Enameled Dutch Oven · RANK 01

Made In
French-cast iron with a Cloud Cover lid: dimples return condensation evenly across food, verified in independent cooking tests. An 8.75-inch flat floor gives real browning room, at 13.69 lb.
$299 typical
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The price is supported by French manufacture, hand enameling, a tested easy-release interior, 580°F rating, broad 8.75-inch cooking surface, large handles and a dimpled Cloud Cover lid. Reviewed’s cooking tests found strong retention and no deterioration. It costs well below the prestige leaders while offering similarly purposeful construction.
Provides high thermal mass and stable simmering and braising.
Makes fond easy to see and provides a nonreactive, easy-clean surface.
Secure, durable and oven-safe to 580°F.
Wide, flat loop handles and a tall knob work well with mitts; pale interior improves visual control. Handsome, restrained colors. At 13.69 lb it remains a heavy object when full.
Heirloom-capable with nonmetal utensils and thermal-shock avoidance. Stainless knob is replaceable in principle; limited lifetime defect warranty.




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Part of Enameled Dutch Oven · Edition 01 — see the full ranking